Sugar Cookie Fruit Pizza Recipe with Cream Cheese!
This sugar cookie fruit pizza recipe with cream cheese is easy to make, scrumptious tasting and a crowd pleaser. And perfect if you have a sweet tooth.
Equipment
- 1 medium bowl
- 1 Large bowl
- 1 hand mixer
- 1 pizza pan or cookie sheet
- Parchment paper optional
- 1 Pizza Cutter optional
- 1 Rolling Pin if needed
- 1 knife
- 1 spoon
- 1 Airtight container
Ingredients
Sugar cookie pizza dough
- 17.5 oz sugar cookie baking mix package
- 1 large egg
- 8 tablespoon unsalted butter
Frosting
- 8 oz package cream cheese
- 8 tablespoon unsalted butter
- 1 teaspoon vanilla extract
- ½ cup powdered sugar
Toppings
- 8 large strawberries
- 20 blueberries
- 16 raspberries
Instructions
- Preheat oven to 375 degrees.
- Line a pizza pan or cookie sheet with parchment paper. Using cooking spray, spray the parchment paper or pan.
- In a large bowl, combine the egg, unsalted butter and the dry ingredients of the sugar cooking baking mix package. Using a spoon, mix all the ingredients together until completely combined.
- Form the cookie dough into a ball and using a rolling pin roll it out completely. Making a round pizza crust shape. Bake in the oven for approximately fourteen minutes.
- Check for doneness with a toothpick or fork. Then let cool completely.
- Next, to make the cream cheese layer, combine cream cheese, unsalted butter, vanilla extract and powdered sugar in a medium bowl. Using a hand mixer on medium speed mix until a smooth texture.
- Then gently smooth on the cream cheese layer onto the cooled cookie crust using a knife. Smooth out with the back of a spoon.
- Lastly, top off your cookie pizza with the fruit of your choice. Slice and enjoy.