Hot Breakfast Style Dominican Oatmeal Recipe with Milk!
This Dominican style oatmeal brings a taste of the Dominican Republic wherever you may be.
Equipment
- Medium saucepan
- spoon
- 1 cup Measuring cup
- ½ teaspoon
- 1 teaspoon
Ingredients
- 1 cup quick cooking oats
- 2 cups low-fat milk
- 1 cup water
- 2 teaspoon brown sugar
- 1.5-2 teaspoon ground cinnamon
- 1 teaspoon vanilla extract
Instructions
- In a medium saucepan, add the low-fat milk, water, brown sugar, ground cinnamon and vanilla extract.
- Bring to a boil over medium heat.
- Add the quick-cooking oats.
- Cook over medium heat for about five minutes, stirring often.
- Turn down to simmer for about three to five minutes or until creamy.
- Turn off heat and let cool a little bit.
- Serve with a banana and enjoy.